Friday, May 28, 2010

COME ON AND VOTE!!!!

Please vote in our Poll to the right of our blog!!---------------->>>>>

Right now we have Cafe Lou Lou's & Clifton's Pizza Company tied with 4 votes each!!!

Check out their websites & menu's:

Cafe Lou Lou's

Clifton's Pizza Company


There's only 2 days left to vote, we'd love your opinions & support!

Thank you!

Wednesday, May 26, 2010

Impellizzeri's: Did it Live up to the talk?



2 of 52

2nd Stop Impellizzeri's
1381 Bardstown Road (In the highlands)
502.454.2711

May 25, 2010
8:30pm
Calzone Crew: Amy, Matt, Fox, Shaun Daniel, & Alf

CALZONE RATING:
                                                 Amy & Matt:         Calz. Crew:
# of Fillings to Choose From:20                                                  
Filling Selection:                8/10 80% B             19/25, 76% C
Sauce:                              7/10 70% C             19/25, 76% C
Crust:                               9/10 90% A             21/25, 84% B
Filling:                               9/10 90% A             21/25, 84% B
Overall Taste:                   10/10 100% A+        23/25, 92% A
Size: 4 of the 5 Tasters thought the Size would be classified as Large, while 1 believed it was More than enough for 2.

Price: Menu price lists a Calzone for 8.99 you can order up to 3 toppings at 1.00 each (create your own style.) We all ordered 3 toppings in our calzone, and the bill had it listed at 7.00 total, we're guessing its due to 1/2 off Hoagie Night which they have every Tuesday evening! Awesome!
Types Tried:
Amy--- Chicken, Green Peppers, & Banana Peppers
Matt--- Pepperoni, Bacon, Green Peppers
Fox--- Italian Sausage, Pepperoni, Fresh Tomatoes
Shaun Daniel--- Chicken, Green Peppers, Mushrooms
Alf--- Pepperoni, Italian Sausage, Jalapenos

Comments: When the calzones were brought out we were all starving! They looked awesome, they looked like a large pizza which has been folded over in half, topped with lots of cheese, and divided into three large pieces. I thought to myself, "now this is the way a calzone is supposed to look! YUM!" We all ate up our calzone pretty quickly, enjoying our fillings and the taste of the calzone overall. The calzone came out hot, it was definitely fresh out of the oven! It seemed filled with lots of the toppings we all chose, and the crust was delicious as well. I personally liked the calzone topped with cheese! While I'm usually not a fan of the sauce being on the inside I liked it this time, because it was just the right amount of sauce. We ordered dipping sauce as well for those who like a little more! The calzone was a perfect size, I think we all ate 2 slices of it, and took the third slice for lunch the next day! There's not too much more to say about this calzone, it was TASTY! On the way home Matt and I described it as... "well it definitely satisfies my craving for a calzone."

Overall Calzone Score: 43/50, 86% B+

PIZZERIA RATING:
                          Amy & Matt     Calz. Crew
Cleanliness:       9/10, 90% A            21/25, 84% B
Ambiance:       
10/10, 100% A         22/25, 88% B+
Friendliness:     9/10, 90% A            20/25, 80% B
Service:             8/10, 80% A            18/25, 72% C

Overall Pizzeria Rating: 36/40, 90% A

Comments: Upon walking up to Impellizzeri's you could already get a feel for the ambiance of the pizzeria. It's like any other bardstown road restaurant, music playing, a lively crowd, and people walking up and down the street. The restaurant sits on a corner, and tables and umbrellas line each side of the building. We walked inside to be seated and asked for the open table outside along bardstown rd, Mr. Impellizzeri seated us himself, and we were greeted immediately by our server. Impellizzeri's has $10 bucket of domestic beers (their special) every night, so we ordered up 2 buckets. The weather was just right, okay... maybe a little warm, but the beers cooled us down. There was a flat screen up against the glass window behind us, situated for the customers outside to enjoy, and with the Reds game on and the Lakers game approaching the guys couldn't have been more comfortable. I walked inside to get a feel for the restaurant itself, it looks like a very cute italian restaurant. They have a long bar to the left which is divided from the main eating area. All the tables are covered in red checkered table cloths, with pizza platters in the middle of them, and there are christmas lights decorating the place! For living in Louisville my entire life, I can't believe I haven't been to Impellizzeri's sooner! The atmosphere is nice, the restaurant is clean, and the service is pretty good! I felt like the staff was very friendly, every time I went inside to the restroom the staff would talk to me, and when we left I was asked how everything was by Mr.Impellizzeri as well. The menu is full of pizzas! It has three styles of pizzas you can order along with some of the favorites, they also have pastas, salads, and long list of hoagies, and appetizers to choose from! Pizza's will run you anywhere from $13-$38 depending on the style, size, and number of toppings, everything else on the menu is priced under $8.99.

Pros: Location, nearby and located on bardstown rd, great place to meet up with friends. Ingredients were fresh, great specials on buckets of beer, and the calzone was a great size and tasted awesome! Dining alongside the street was awesome! They also have lots of specials during the week! (Mon-1/2 price Apps, Tues-1/2 price hoagies, Wed- 1/2 price wine, Thurs-1/2 price martini's and cosmos)
Cons: Service could've been a bit better, atleast with the refills.
Suggestions: I was sad they didn't have broccoli as a topping, so thats my suggestion that they could have a few more topping choices! Some of us would've liked for the calzone to come with sauce to dip in rather than sauce on the inside. Alf suggested that the price for calzone include 2 toppings, and anything beyond that you would pay for. And Shaun would like for the green pepper pieces to be larger!

So we're thinking we might have found a match to Slice's calzone....it's hard to tell without a side by side comparison. But its early in the race, and now we're thinking there might just be even better calzones out there...

50 more weeks to go!




Tuesday, May 25, 2010

Now Taking Requests...

We've decided to take requests for pizzeria's to try each week, Tim Holloway suggested Impellizzeri's Pizza. So we are headed to their bardstown rd. location to try their calzone tonight!

http://impellizzeris.com/

Check out the poll on the right, and vote for where we should try next week!

Tuesday, May 18, 2010

Let the Search Begin!! First Stop Vito's Pizzeria!


1 of 52

First stop, Vito's Pizzeria.
1919 S. Preston Street (just a couple minutes from UL's campus)
502.634.3700

May 18, 2010
8:30pm


Calzone Ratings:
Filling Selection: 10/10, 100% A+
# of Fillings to Choose from: 23
Sauce: 7/10, 70% C
Crust: 6/10, 60% C
Filling: 9/10, 90% A
Overall Taste: 7/10, 70% C
Size: We both thought it was about Average Size, more than enough for one but not enough for two.

Price:
8.99 for 3 Toppings or 9.99 for 5 Toppings
Type of Calzones Tried: Amy---Chicken, Broccoli, Garlic.
Matt---Pepperoni, Sausage, Green Peppers


Comments: The calzone was brought out looking unlike any other calzone we'd ever seen, it was served up in a foil bowl, the calzone was in the middle and covered, or shall we say smotherd in sauce, then topped off with a layer of cheese. After figuring out the calzone was in the middle of the dish we cut into it, it was nice and hot and the calzone was extra thick and filled with lots of cheese and toppings! When you got a taste of the crust it was delicious, but both of us agreed we would've liked less sauce all over and more crust. Overall the calzone was good, but not measuring up to Slice's...

Overall Score of Calzone: 39/50, 78% C+


Pizzeria Rating:
Cleanliness: 7/10, 70% C
Ambiance: 3/10 (not much ambiance, and we're being nice here) 30% F
Friendliness: 6/10, 60% D
Service: 6/10, 60% D

Comments: The pizzeria is small, but clean (They received an A, 95 from the Health Department.) After sitting in one of the booths for five minutes or so we were finally greeted by the server. Overall he was friendly, we were left alone much of our visit and not really checked on throughout the meal. They offer Eat-in, Delivery, and carry-out! They serve things ranging from salads, pasta dishes, pizzas, and a wide range of appetizers. Average price on the menu is about 8.99 and Beers (Longnecks) are $2.50-$3.50.

PROS: Tastes good, nearby.
CONS: The place on first glance seems a little sketchy. Don't park behind the building in the alley, it definitely looks shady---park on the street. Seems like more of a delivery or carry-out place than an eat-in. The calzone has too much Sauce smothered all over it, which made the crust kinda soggy. It didn't even look like a calzone the way it was presented ( looked more like we got a plate of lasagna!)
SUGGESTIONS: It's 2010 so time to GO GREEN! Try using real silverware, drinking glasses, plates etc. Rather than styrofoam cups and containers. They could also be a bit friendlier so that they made people want to come back! They shouldn't charge .50 cents for water!!

So, the search continues....



Intro/How its Going to Work

Hello!!

Here are the basics....

Who: Amy, Matt, and any of our friends willing to join, taste, and rate calzones!

What: Tasting 1 Calzone a week

Where: All around Louisville at local and chain Pizzeria's

When: For the next 52 weeks

Why: Its our goal to find the best calzone in Louisville so we have a local place to go to for the BEST CALZONE!

Here's to the start of 52 Calzones in 52 Weeks!

What started it all....

Matt was always talking about needing to drive to Lexington, Ky to get in his "calzone fix" I wasn't quite understanding of this, always telling him "just drive up to Bearno's or something and grab one!" But after a trip to Lexington for Keeneland he just had to get his calzone. Now this isn't just any calzone, its one from Slice (Slice of Chicago) I'd never had a calzone before, as I'm not a huge fan of pizza, but agreed to sharing one...well that's where it started...I LOVEEED IT. We scarfed it down in a matter of minutes, and right then I understood Matt's obsession with Slice's Calzone. Weeks after Keeneland passed and all we talked about were calzone's and thinking of reasons we needed to drive to Lexington to get another one. INstead of that we thought somewhere in Louisville there has to be a calzone comparable, right?? So here we are...dedicating the next year to searching all of Louisville's Pizzerias for a calzone that can compare to the goodness of the one we had on that day from Slice of Chicago!